As Western cattle migrate to the Upper Midwest, the 2026 market is defined by a massive regional processing boom and a ...

Dairy farming is the practice of raising and breeding livestock to produce milk for human consumption. While the industry isn't going away any time soon, plant-based milk alternatives such as soy, ...

Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply of both beef and dairy cattle. Some 72% of dairy farms are now ...

My visit to Mullins Cheese, located in Mosinee, Wis., allowed me to deepen my knowledge of the over 600 styles, varieties and ...

The family-run operation grew from seven cows to an award-winning 690-cow dairy farm with cutting-edge technology and ...

Two Sanilac County farms are moving toward environmental sustainability by participating in a project that will produce renewable natural gas from cow manure. Energy companies SJI and REV LNG are ...

PORT ROYAL, Pennsylvania (RNS) — On a quiet Sunday on rural Pennsylvania farmland, Dhruva and his favorite cow, Tabby, meet at dawn. While one recites a mantra to Lord Krishna using prayer beads, the ...

This story appears in the December 2025 issue of Forbes Asia. Subscribe to Forbes Asia New Zealand unicorn Halter, founded by Forbes 30 Under 30 Asia alum Craig Piggott, is one of the fastest-growing ...